Away from the rink, the Swiss players have their own ways of staying in touch with their home foods. Hischier has taken up ...

A new local fast-food brand has launched in South Africa, aiming to turn the country’s deeply rooted braai culture into a scalable franchise.

We all can think of some iconic chain restaurant entrees, but often, it's really the extras that are worth a trip. These menu ...

The global menu trend includes the addition of “warm spices,” such as cardamon, cinnamon, cloves and nutmeg, which Whiteman ...

Americans are turning their homes into restaurants, blending the intimacy of home cooking with the craft and theater of ...

Taco Bell’s latest menu wasn’t dreamed up in a test kitchen — it came straight from fans. The chain invited loyal diners to share their go-to customizations, then picked three to spotlight nationwide.

As young chefs prove themselves with creative concepts and inventive food, India's luxury hotel restaurants are being left ...