If you dread transporting your cake or storing leftovers because the plastic wrap will inevitably smear the icing, you'll ...

Features Norman Wilton in the McCall's magazine kitchens, demonstrating various cake decorating techniques. He begins with simple cake borders using a decorating cone, emphasizing the importance of ...

Cupcakes. Layer cake. Graham crackers. Sugar cookies. All of the above are totally magical, but what’s the common thread? They’re all freaking amazing when they have a perfectly light, fluffy, sugary ...

James Beard Award–winning cookbook author and pastry expert Dorie Greenspan shares her favorite tips for baking cakes that ...

Baking a birthday cake — whether it's for yourself or others — is a much-loved tradition. When Ella Rossanis shared her 20-minute tutorial for turning a simple cake into a sun (or lion) cake for kids, ...

Molly Yeh is a food blogger and cookbook author who has contributed numerous recipes to Food & Wine and is the host of the Food Network show Girl Meets Farm. Freezing the cake layers for at least an ...

Baking is an art that only a few can master. While it may look easy from the outside, there's a lot that goes behind making those sweet delights. And when it comes to desserts, there is nothing more ...

I'm not going to sugarcoat this . . . well, at least not figuratively: baking and icing a layered cake is a project. That's why most will rely on store-bought cakes, because in truth, cakes require ...