“I started soaking my fruit two weeks ago,” I bragged to my brother-in-law at Thanksgiving last year. He glared at me: “Good. You can make a black cake next year, then.” Mind you, this is my ...

“I started soaking my fruit two weeks ago,” I bragged to my brother-in-law at Thanksgiving last year. He glared at me: “Good. You can make a black cake next year, then.” Mind you, this is my ...

Kathy Ann Paul shows off one of her first Christmas black cakes of the season at her Trinidadian restaurant-bakery Sweet Hand Kathy in Miami Gardens. This story was first published on Dec. 17, 2018.

Rum and rosemary cake is a really good treat from Campania, Italy. It’s kinda a unique mix, blending flavors you don’t often ...

Here is my mom’s recipe: dense fruit cake made with dried fruits and nuts soaked in rum. Depending on how much you like rum soaked cake, you can soak it in rum and ripen the baked cake anywhere from ...

Which Caribbean country has the best rum cake? What about the best black cake? At the Rum Cake and Caribbean Black Cake Fest, ...

Once you’ve settled in, enjoy this light version of the Caribbean-style fruitcake with a proper pot of English tea. Recipe adapted from the Naparima Girls’ High School Diamond Jubilee Cookbook, San ...

This Bacardi Rum Cake is a moist, fluffy holiday classic soaked in a rich rum glaze and optional chocolate topping – perfect ...

It's common to see Chinese New Year good luck symbols in retail centers in Trinidad, and parades, complete with dragon dances, are hosted by various Chinese associations islandwide. Consider the ...