From restaurant-ready Gobbler-style specials to the best vegan leftover recipes, here’s your guide to the ultimate ...
Catch up on this week’s biggest food news, from Philadelphia’s newest Michelin vegan restaurant to Daiya’s health initiative.
A vegan butter company has acquired Miyoko’s Creamery, weeks after founder Miyoko Schinner made an unsuccessful attempt to ...
Discover delicious vegan Thanksgiving pie recipes, from classic pumpkin and pecan to creative chocolate, raw, and gluten-free ...
A new study finds silicone bakeware can release siloxanes into food and air when heated, but experts warn against panic.
Confused about ultra-processed foods? New tools like the Non-UPF certification aim to simplify labels and help you choose ...
Barry Callebaut and NotCo AI are exploring whether artificial intelligence can reinvent chocolate recipes, speed up ...
As US sales slump, the vegan chicken maker is ditching its American retail presence and shifting its energy toward Europe’s ...
Netflix House is expanding, but vegans may be disappointed. We looked at the menus, and the only vegan options might surprise ...
In the London episode of ‘Down to Earth’, Deliciously Ella founder Ella Mills served Zac Efron a vegan curry that left him ...
Margot Robbie and Colin Farrell can’t stop eating potato chip sandwiches. Discover the humble British and Irish snack they ...
Once you’ve mastered dairy-free béchamel, you can make everything from comforting lasagna to hearty moussaka to nourishing ...
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