The molecular structure of silicone is stable, and weak acids (such as vinegar, lemon juice, tomatoes) or weak bases (such as baking soda, fermented dough) in ordinary foods cannot break its chemical ...

Food grade silicone bakewares are not easily damaged under normal use, and their material characteristics determine good durability. Here are the key points: Silicone bakewares can withstand ...

Food grade silicone bakewares can directly come into contact with frozen food, and their material properties fully meet the needs of use in frozen environments. The following is a specific analysis: ...

Food grade silicone bakewares do not undergo chemical reactions with food at high temperatures. The following is a detailed breakdown explanation: Food grade silicone is a high molecular weight ...

Food grade silicone is a polymer composed of siloxane (Si-O) molecular chains, which gives silicone strong thermal stability due to its chemical structure. Even at high temperatures, it will not ...

Many food grade silicone utensils are designed with anti slip function at the bottom. Here are a few common anti slip design features: Some food grade silicone utensils, especially children's utensils ...

Food grade silicone utensil usually does not produce odors under normal use and good cleaning and maintenance, but if used improperly for a long time or not cleaned in a timely manner, odors may ...

Food grade silicone utensil can usually be used in microwave ovens because this material has good high temperature resistance, and can generally withstand temperatures ranging from -40 ℃ to 230 ℃.

Food grade silicone utensil is usually in contact with oily substances, but long-term exposure may cause some effects. Silicone is a stable and high-temperature resistant material that is typically ...

Food grade silicone utensils usually has a certain degree of flexibility and can be designed in a foldable or stretchable form, especially in some travel utensils or convenient baby utensils. This ...

Food grade silicone utensil indeed needs to avoid contact with sharp objects. Food grade silicone is a soft and elastic material. Although it has some durability and tear resistance, prolonged contact ...

Food grade silicone utensils is usually not recommended to come into direct contact with open flames. Food grade silicone is an inorganic polymer colloidal material formed by the condensation of ...