Enamel-covered cast iron is a timeless and functional material with a multitude of benefits for your cooking. Here's what to ...

The price gap isn't huge—roughly $400 for a 5-quart Staub Dutch oven vs. $435 for a 5.5-quart Le Creuset model —but that ...

Our experts put the Le Creuset vs Staub debate on which is the best cast iron casserole dish for colours, price, performance, ...

For a do-it-all piece of cookware, look no further than a Dutch oven. A Dutch oven is a kitchen powerhouse — it can be used to cook soups, stews, braise meats, bake bread, deep fry, and more. But ...

Enter today and you have the chance to win over $2,500 worth of Staub products. A few of the best-in-class items you can ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Cookware is never the place to skimp on quality — you’ll find ...

The role of the enameled Dutch oven is to serve as a vessel when preparing anything that takes a while to cook. Their weight keeps temperatures even during hours of cooking; their tight-fitting lids ...

If you love high-quality cookware, you’re likely familiar with the two titans of enameled cast iron: Staub and Le Creuset. Both brands hail from France and are known best for their eye-catching Dutch ...