Cook like the Sioux Chef with recipes that range from ceremonial to everyday staples. All use ingredients Indigenous to North America.

Maple syrup is a sweetener made from the sap of maple trees, primarily sugar maples, by boiling the sap to concentrate the sugar. According to the “Encyclopedia of Food and Drink in America,” Native ...

1/2 cup white corn 1 1/2 - 2 cups boiling water 1-2 Tbs maple syrup fresh berries for garnish FOX 11's Emily Matesic takes a closer look at the shocking allegations against the adults in the house, ...

Maple SYRUP price has jumped by over 396% from its lowest point this year. The total value locked TVL in the network has jumped to over $1.5 billion. It has jumped as demand for RWA and decentralized ...

In this video, we focus on making maple syrup while taking care of tasks around the cabin during the colder days when the sap is not running, including collecting drinking water from our stream. After ...

Making maple syrup in New England’s fickle spring weather can be an unpredictable business. Now, President Donald Trump’s ever-changing tariff policies are adding anxiety about an industry that ...

Students in Michigan Tech's College of Forest Resources and Environmental Science are tapping into seasonal experiences found in thousands of acres of University-owned forests and coming out with ...