Tender, golden turkey patties topped with a rich gravy, flavoured like you would French onion soup.

Once the Thanksgiving dishes are cleared and the last slice of pie is spoken for, many households face the same annual ...

These Are the 51 Best Deals on Serious Eats' Favorite Kitchen Gear Tender and creamy fingerling potatoes, smoky Spanish ...

See the best new Costco frozen finds showing up this month and learn which veggies, proteins, and snacks members say are ...

A years-long bird flu outbreak is still impacting many turkey farms, but that doesn't mean it's impacting the turkey you are ...

Rising cases of avian flu are nudging prices up, yet food safety rules and proper cooking mean your turkey dinner is still a safe bet ...

Deep frying your Thanksgiving turkey can make it more flavorful, but it can be risky. Take a look at the common mistakes so ...

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The Mushroom Swiss Burger deserves special mention for avoiding the common pitfall of watery mushrooms that plague lesser versions of this classic combination. Here, the mushrooms are properly sautéed ...

Thanksgiving is just a few days away, and if you're cooking the centerpiece of dinner, food safety experts have some tips to ...

For many, leftovers are one of the perks of hosting Thanksgiving. They can also be given a second life. Gamoran says mashed ...

But bird flu is on the rise in the U.S. again. The recent jump in cases might hike the price of your Thanksgiving, but it won’t make dinner unsafe. Cooking poultry to 165°F kills the virus. Plus, ...