Thanksgiving is around the corner and it's almost time to decide who cooks the turkey! Sam Choy, a well-known local chef, ...
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The Stay At Home Chef Tells All!
Join us for an exclusive behind-the-scenes look as The Stay At Home Chef reveals the secrets to culinary success right from ...
Discover the safest and smartest ways to defrost a turkey ahead of Thanksgiving so that you can prepare accordingly.
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Common Cooking Myths That Ruin Your Food
In home kitchens, there is a wealth of inherited knowledge. Some are endearing and useful, while others persist simply because someone’s grandmother once insisted it was true. Over time, these ideas ...
Chef Mark Slutzky’s Leftover Thanksgiving Breakfast Poutine starts with McCain Quick Cook Crinkle Fries layered with scrambled eggs, roasted Brussels sprouts, and cheddar cheese, finished with sausage ...
From restaurants to research labs, food innovators are testing how closely AI can mirror human culinary creativity ...
Garlic is popular for a reason, but the smell can linger on your hands long after you're done cooking. Martha Stewart has a simple knife trick to clean up.
Ask anyone about how to peel a hard-boiled egg and you'll get any lots of ideas. Forget all of those: There's a set of ...
To make the chicken, add the yogurt, lemon juice, garam masala, chili powder, ground coriander and turmeric to a bowl. Season ...
Ferris says “yes”. That’s because “Cold eggs don’t mix as well with butter or sugar. They can cause the batter to curdle and ...
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