The practice of deep frying turkeys has become popular in the U.S., providing for a crispy outside, yet juicy inside. Here's ...

Deep-fried turkey may taste amazing – but it’s also Thanksgiving’s biggest fire hazard. Here’s how to fry safely and avoid ...

Two 10-pound turkeys will cook faster, more evenly, and stay way juicier than one giant bird that hogs your oven and tests your patience. Bonus: smaller turkeys are easier to carve, fit neatly on ...

Are you cooking your Thanksgiving turkey wrong? Michelin star chef Nancy Silverton explains best cooking practices.

Cooking the perfect turkey can be pretty easy. As a chef, my best tips include when to baste the meat, how to carve it, and ...

Wyoming grocers are selling cheap whole turkeys at losses because of the bird flu and inflation. Shoppers are using those ...

Forget everything you thought you knew. Here is the single, certified Texas-style method for cooking the perfect Thanksgiving ...

Did you know that Thanksgiving is the leading day for home cooking fires? And, according to the Centers for Disease Control ...

A partially frozen turkey requires longer cooking. A stuffed turkey takes longer to cook. The oven may heat food unevenly.

As the holidays approach, family dinners are at the front of everyone’s mind, especially turkey for Thanksgiving. The Environmental Health Department of the Mid-Ohio Valley Health Department has some ...

People are turning to Google to ask questions about the Thanksgiving meal. We give you answers to what you're asking.

In the movie, Mr Bean crams an enormous turkey into a microwave - with hilariously disastrous results. Now, scientists say ...