Mark E. Potts is the senior editor for video at the Los Angeles Times. A native of Enid, Okla., Potts graduated from the ...

In this episode of In The Kitchen With Matt, I will show you how to make bread in a crock pot or slow cooker. This easy crockpot recipe is perfect for people who don't have an oven, or don't want to ...

First there’s Wednesday night supper, when guests arrive for the holiday, straggling in a few at a time. Then Thursday’s main event, of course. Thanksgiving needs to have been in the prep stage for ...

Classic cakes for every Southern occasion. With pecan-studded tops, coconut-packed layers, and decadent chocolate frosting, ...

Let’s take a look at award-winning cookbook author Dorie Greenspan’s latest for some inspiration in the “Anytime Cakes” space ...

Abstract: This article proposes an easy transfer reinforcement learning method that combines easy transfer learning (ETL) with deep reinforcement learning (DRL) to adapt a multiobjective controller ...

Make baking stress-free with this simple cake recipe! Quick, easy, and perfect for any occasion, it’s a cake you’ll want to make again and again. #SimpleCake #EasyBaking #DessertRecipe Senate votes to ...

I can tell the holiday baking season has begun when I see the glossy and colorful, culinary magazine covers plus new and classic baking cookbooks on display, showcasing masterpieces that might ...

There's nothing more off-putting than the overly sugary and synthetic-flavoured shop-bought icing that arrives in containers or sits atop mass-produced cakes, reports the Express. This variety of ...

One disastrous homemade sponge is enough to put anyone off baking for ages. We've all been there: a sunken cake that's rather raw in the middle or one that's more crumbly and dry than the recipe ...

Fellow cookbook fans know that this time of year can’t be beat as publishers release a tsunami of books hoping to land a spot on kitchen bookshelves and holiday gift lists. While we’ve been immersed ...