Is there anything crispier and more delightful at breakfast than a well-toasted English muffin? The soft, chewy interior paired with the extra-crunchy exterior makes an English muffin perfect for any ...

Eminent Food Historian Caroline Yeldham today encourages the revival of extinct English recipes using English fresh produce and calls on people to learn how to cook them. The comments come as England ...

As a self-described wee lad from a place that the Fab Four put on the map, Chef Jon Ashton is on a mission to tell people that you can eat good-tasting English food that’s healthy. Chef Ashton was ...

The 15-time Grammy winner chats about fond food memories while doing a blind taste test to celebrate her November British Vogue cover Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...

When Jason and Travis Kelce recorded a special epsiode of their 'New Heights' podcast in London, they tried a full English breakfast, afternoon tea and more delicacies Sabrina Weiss is the Editorial ...

Editor's note: Has England managed to overcome its reputation as a nation of historically underwhelming food? Considering the attention paid to the tables of “Downton Abbey,” the country's ...

Winston Churchill is remembered for deftly guiding England through World War II. The mere mention of his name conjures up images of the man standing with a glass of scotch in one hand, a lit cigar in ...