Meat from the offspring of cloned animals is entering Canada's food supply without safety reviews or mandatory labelling.

Matty Matheson was one of the winners of the Taste Canada Awards, celebrating the best food writing in Canada this year ...

The Canadian Food Innovation Network (CFIN) has unveiled the winners of Foodtech Frontier, the first program in Canada ...

According to Towards FnB, the global prepared food equipment market size is evaluated at USD 15.65 billion in 2025 and is ...

While trade issues with the U.S. are dominating headlines, interprovincial trade is being modernized in Canada, and this will impact food safety regulations.

Last April, Saudi Arabia’s Public Investment Fund and state-owned mining company Ma’aden paid US$2.5-billion for a ...

Now, PepsiCo is working with farmers in Saskatchewan and Manitoba to nearly double its regenerative agriculture footprint to ...

The “buy local” adage doesn’t address the deeper issues with Canada’s food production systems. Inter-provincial trade barriers, outdated pesticide regulations, food insecurity and other gaps in ...

In his battle for Canadian citizenship, Alexander Vavilov got an opportunity denied to the owners of B.C.'s Universal Ostrich ...

Around the world, education systems are transforming to help learners and credential holders share their verified ...

The Canadian Centre for Food Integrity launched its Canada’s Food System: Our Food, Our Future campaign last month. It includes a six-part English podcast series, digital engagement tools and a public ...

Through the Food Industry Award, Skip honours the women redefining leadership in Canada’s food industry and inspiring the next generation of changemakers. TORONTO, Nov. 3, 2025 /CNW/ – ...