In Maple Syrup: A Short History of Canada’s Sweetest Obsession, author Peter Kuitenbrouwer draws on this rich well of ...
Maple syrup is a more recent phenomenon than some people may think. While maple sugar was common for centuries, maple syrup wasn't economical to produce until the turn of the 20th century. At the time ...
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How maple syrup became Canada’s sweetest tradition
Tim and Dina are joined by author Peter Kuitenbrouwer, to chat about his new book, 'Maple Syrup: A short History of Canada's Sweetest Obsession.' ...
How Is Maple Syrup Made? Let's start with some basics: Where exactly does maple syrup come from, and how is it produced? Maple syrup is made from maple sap. It is harvested from late winter to spring, ...
A few years ago, when television writer and producer Brian Donovan returned home to New England for the holidays, his Canadian brother-in-law casually posed a question that stopped Donovan cold. “He ...
Good morning. I'm Debbie Elliott. Canada's maple syrup reserve - yes, Canada has one of those - is at a 16-year low, eh? Makers of the sweet sauce say the decline is due to high demand and the effects ...
Maleeka Singh receives funding from the Arrell Food Institute. Maria G. Corradini receives funding from NSERC Robert Hanner has received funding from the Arrell Food Institute, the Canadian Food ...
MORGAN, Vt. — Making maple syrup in New England's fickle spring weather can be an unpredictable business. Now President Donald Trump's ever-changing tariff policies are adding anxiety about an ...
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