High-sugar, high-acid, or pasteurized foods have built-in safeguards. Items such as jam, mayonnaise, and pasteurized dairy ...

It's all about texture, and the type of extruders used to make cheap and expensive pasta produce different results.

Chia seeds pack a lot of fiber in a small portion, but the problem is -- aside from chia pudding -- they don't make up much ...

A "beautiful" pasta dish could help you "live to 100", according to a chef. This recipe is bursting with beans, legumes and ...

This collaboration with the popular Paso Robles noodle makers exemplifies Goleta Unified School District’s dedication to ...

I 200G OF PROTEIN A DAY. HERE’S ANOTHER FULL DAY OF EATING. HOW TO GET IN 150G OF PROTEIN PER DAY. PART ONE THE NEW TOPIC OF ...

Three years into my plant-based journey, I lost count of how many eye-rolls I'd caused, how many servers I'd frustrated, and ...

You’ll notice the ceiling fans gently spinning overhead, creating a homey atmosphere that encourages you to settle in, relax, and prepare for a meal that requires both time and an expandable waistband ...

The government shutdown underscored an uncomfortable reality: tens of millions of people are frequently in danger of going ...

Diners who travel from America and eat in a European restaurant might notice one difference after another but can be more ...

Back in 2005 I intuited that there are wildly successful Internet enterprises that owed nothing to SEO. These successes ...

My favorite pasta dishes usually contain thin spaghetti. We eat a lot of pasta dishes in our home. We also only eat whole ...