Since Thanksgiving is a holiday all about food, we here at The Show wondered: How do some of the Valley’s top chefs approach ...

But getting it there raises all sorts of questions. How much should I buy? How long does it take to thaw? To brine or not to brine? Don’t hyperventilate! We’ve got the answers you’re looking for. How ...

Food Network stars share their top Thanksgiving turkey recipes, complete with tips and expert secrets for the perfect holiday centerpiece.

If you grew up loving the classic tater tot casserole, this tater tot stuffing is begging for a place on your holiday table.

(THE CONVERSATION) Thanksgiving is a time for family, friends and feasting. However, amid the joy of gathering and indulging in delicious food, it is essential to keep food safety in mind. Foodborne ...

This 120-minute recipe requires only 30 minutes of active preparation time. Instructions are to season the turkey with salt ...

James E. Rogers, PhD, Director of Product and Food Safety Research and Testing at Consumer Reports, agrees. "Turkey and stuffing cook unevenly, and by the time the stuffing reaches 165°F, the turkey ...

Big names, including Alex Guarnaschelli, Geoffrey Zakarian and Judy Joo, share their tips for a perfect dish this ...

Pennsylvania knows how to make Thanksgiving feel like home, and Bird-in-Hand Family Restaurant & Smorgasbord proves it every year. The place might be known for turkey, but it’s the Pennsylvania Dutch ...

Gratefully, we don’t have to wait until the evening of Thanksgiving or Black Friday to create a holiday handheld, there are plenty of restaurants already offering their own Turkey Day sandwiches.

Where do you fall on the Thanksgiving dressing versus stuffing debate? Bobby Flay made his preference for dressing very clear ...

• Keep a pitcher of water on the table. Works for hydration as well as a palate cleanser between pours. But it also helps ...