It may never come to a theater near you, but a film with heart, soul and soy sauce has been cooked up. Make Haste Slowly is a mini-doc that tells the story of how Kikkoman's ubiquitous condiment came ...

MILWAUKEE—Kikkoman Foods Inc. will open a research lab in Madison this fall, where it hopes to develop products that appeal to Western diners, the maker of soy sauce and soy milk said Friday. The ...

It's a simple glass bottle with a red top that has become a symbol of soy sauce in Japan and much of the world. It's a simple glass bottle with a red top that has become a symbol of soy sauce in Japan ...

This 2003 photo shows Japanese industrial designer Kenji Ekuan in Tokyo. Ekuan, whose works ranged from a bullet train to the red-capped Kikkoman soy sauce dispenser as familiar as the classic ...

Soy sauce has been made for more than two millennia, and appears in the traditional cuisines of many Asian countries. Varying production techniques and uses of the ingredient inspired the creation of ...

We may be in the thick of *another* summer heatwave here in the UK, but we never stop thinking about Christmas, and good timing because we've just heard that Kikkoman is giving the UK an exclusive ...

The Japanese company Kikkoman has launched natural dark soy sauce to cater to the Indian market after four years of development. Kikkoman's renowned classic soy sauce is celebrated for its natural ...

Of all the condiments in my fridge, soy sauce has always been one of my favorites. Its rich and briny taste levels up any savory (or even sweet!) dish that would otherwise be one-dimensional in flavor ...

The popular soy sauce brand, Kikkoman is looking to tantalise tastebuds across the apparel, accessories, kitchenware, and food gifting markets, thanks to a new partnership between the brand’s master ...