Peter Kuitenbrouwer is the author of Maple Syrup: A Short History of Canada’s Sweetest Obsession. Parry Island belongs to Wasauksing First Nation. Located in the Georgian Bay off Parry Sound – about ...
Railtown's St. Lawrence restaurant has released the menu for its annual tribute to Quebec's "maple-syrup season". Every winter and spring, cabanes a sucre (sugar shacks) showcase the fruits of ...
TORONTO, Dec. 17, 2022 (GLOBE NEWSWIRE) -- Today on National Maple Syrup Day, Sugar Shack TO, presented by Redpath Sugar, is thrilled to announce its sweet return to Toronto’s waterfront. On March 11 ...
Last March, Chris Clark found himself sitting on a freezer full of breakfast sausages and hash browns and what seemed like an endless supply of pancake mix. The owner of Sandy Flat Sugar Bush and ...
The pandemic shuttered Quebec's sugar shacks, causing devastating financial losses. But now owners have banded together to make a comeback with a new campaign that boxes up the sugaring off experience ...
ST-BENOIT DE MIRABEL, QUE.—For almost five hours, chef Martin Picard, the wild man of Quebec cuisine, sits quietly at a table at the back of his own party patiently signing his new sugar shack ...
For six straight years, L'Érablière Hilltop, a popular sugar shack in Dunham, in the Eastern Townships, had watched its business steadily grow. Last year, it served 6,000 meals over the eight weekends ...
SHOREHAM, Vt., March 25, 2025--(BUSINESS WIRE)--If you’ve ever dreamed of owning a maple syrup paradise – complete with a fully operational Tiki Bar, panoramic Vermont views, and a whiskey-powered ...
Montreal neighbours make maple syrup in yards A group of neighbours in the South Shore are making their own maple syrup, far from the traditional, rural setting ...
At Sucrerie de la Montagne in Rigaud, Que., employees are trekking into the property’s 120-acre forest to tap its maple trees because the sap is ready to flow. “The beginning of March is kind of early ...
There's nothing more Canadian than pouring maple syrup on snow then rolling it up with a popsicle stick and licking it clean. And for the fifth year in a row, you can do just that at Sugar Beach later ...