Just like accessory items can be coordinated, menu items can do the same. Traditional holiday meals include items like turkey, ham and a roast, along with vegetables, fruits and breads. While most ...

Although the buffet service of a meal originated in 17th century France, it wasn't popular in the United States until after the 1938 New York World's Fair. The Swedes invented a way of showcasing the ...

Every item on this page was chosen by a Town & Country editor. We may earn commission on some of the items you choose to buy. Think of holiday decorating as a marathon: It starts with the tree and the ...

Not sure how to set a table properly? Whether you're planning a casual gathering or a formal, intimate dinner, this is table-setting etiquette you need to know. Dining habits have changed drastically ...

Mackenzie Schmidt is the Home and Travel Editor for PEOPLE. She's worked at PEOPLE for over five years as a writer and editor on the Lifestyle team. Real talk: You eat all your meals on the couch.

When hosting formal events, which entail a multi-course meal, elegance is of the utmost importance. Supporting pieces, such as chargers, napkin rings, and place cards play a critical role in ensuring ...

A comfortable table setting, especially a formal one with a variety of glassware and flatware, should allow about 2 feet of space between the center of one plate and the center of the next. The formal ...

The interior designer Young Huh offers a step-by-step guide to entertaining outdoors with playfulness and style. By Tim McKeough On a beautiful summer day, you don’t need much of an excuse to dine ...

Every item on this page was chosen by a Town & Country editor. We may earn commission on some of the items you choose to buy. When it comes to setting a table scape, most hosts and hostesses focus on ...

While Indian settings are more colourful and elaborate, European settings are mostly monochromatic, all white, with maybe just a hint of light pink, light blue or green. The set up is minimal with ...