Candy canes are a holiday staple with roots dating back to the 1600s. The story suggests that in 1670, a choirmaster in Cologne, Germany, gave children these sugary sticks shaped like a shepherd’s ...

Made with just chocolate and heavy cream, this chocolate truffle recipe proves you don’t need a long ingredient list to get a rich, smooth result.

This search has led a team of researchers to an unlikely candidate—the humble carob pulp, a neglected food by-product. Their ...

We often like to look back on the past with a sense of nostalgia, remembering it as a time when everything felt a little ...

It started with the cutest little desserts: chocolate acorns with nut-covered caps that popped up in my search for Thanksgiving cookies on Pinterest, a site I visit for inspiration and some ...

For most bakers, it’s second-nature to measure out the prescribed dose of vanilla for a cookie dough or cake batter using a measuring spoon, but it turns out that the iconic McCormick bottle can ...

To make microwave fudge successfully, patience and temperature checks are key. Start by combining the chocolate chips, sweetened condensed milk, vanilla extract and butter in a microwave-safe bowl.

Abstract: Uncontrolled intersections with interaction and uncertainties are challenging for autonomous vehicles (AV) to manage. In this work, we propose a decision-making model specific to ...

We bake during the holidays to honor our recipes and to preserve the knowledge that most people once had at their fingertips.