When the organizers of Montreal’s annual Vegan Festival moved this year’s event from the Bonsecours Market to the Palais des Congrès, they thought they had learned from last year’s mistake. However, ...
Lov, one of Montreal’s most adored vegetarian and vegan spots, will be opening a Toronto location this spring. Slated to open at King and Portland in May, the restaurant is known for its menu of ...
Montreal vegan chef and cookbook author Caroline Huard, a.k.a. Loounie, is the spokesperson for this year's Montreal Vegan Festival. John Kenney Montreal Gazette From Tofu Magique to Black veganism, ...
As a vegetarian of nearly a decade living in Montreal, I’ve been interacting with the restaurant scene long enough to witness it change. It felt hard to find somewhere veggie-friendly to eat in the ...
More than 2.5 million Canadians consider themselves vegetarians, according to a poll recently conducted by Dalhousie University and more and more restaurants are catering to these diets to keep up ...
A new vegetarian cookbook by two Montreal chefs is pushing the envelope by offering readers dishes that are both classic and internationally inspired. “From a chef’s point of view, it is more ...
Vegan recipes to save the Earth Buddhist chef Jean-Philippe Cyr is sharing plant-based recipes for both the devout vegan and those testing the waters.
A daycare in Laval has gone vegetarian as a cost-saving measure after daycares in the province were hit with budget cuts. Les P'tits soleils in St-Dorothée has completely changed its meal plan because ...
Copper Branch is a 100 per cent plant-based quick-serve chain launching their first Vancouver location. Photo Copper Branch/Facebook Copper Branch, the Montreal-based quick service fully vegan ...
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