You’d think Vermont’s maple syrup capital would be tucked away in some tiny mountain village, but it’s actually St. Albans ...

Though demand has increased for Quebec maple syrup as well, the U.S. has snapped up a larger share of the market in recent years SANDGATE, Vt.—Once a side venture that helped farmers pay their taxes, ...

Quebec is the undisputed world champion of the maple syrup business, but a dramatic rise in production from an upstart state has industry officials casting a wary eye southward. Quebec's powerful ...

Just outside Montpelier, Morse Farm Maple Sugarworks serves Vermont’s creamiest maple creemees—a sweet tradition that captures the true heart of the Green Mountains.

UNDERHILL — In 2025, University of Vermont’s Extension Maple Program was awarded a grant ($199,942) from the Leahy Institute for Rural Partnerships to establish lab testing and educational outreach ...

Maple syrup is a pure, all-natural sweetener made by concentrating the sap of maple trees, most commonly the sugar maple, although other varieties of maples are also tapped. To collect the sap, ...

Small jars of this season's maple syrup show the variation in hue from day-to-day at Judd's Wayeeses Farms in Morgan, Vt., on Friday, April 11, 2025. (AP Photo/Robert F. Bukaty) MORGAN, Vt. (AP) — ...

Tis the season for family meals, comfy sweaters and a hearty, full-bodied cocktail to hunker down with by the fireplace. In ...

MORGAN, Vt. (AP) — Making maple syrup in New England's fickle spring weather can be an unpredictable business. Now President Donald Trump's ever-changing tariff policies are adding anxiety about an ...

Planning a family vacation to Vermont means choosing the right mountain resort where everyone can have fun together. Good ...

In Quebec, the concept of maple syrup falling off the back of a truck has vaguely criminal connotations. In Vermont, it’s enough to shut down a highway. State police were forced to shut down part of ...