Discover why options market data suggests a lower crash risk for U.S. stocks than pundit surveys, and how to optimize asset ...

This video breaks down how to build an angled, tapered leg base without complex jigs. It explains the math behind splayed ...

Indiana small town steakhouses locals swear have stayed the same for decades, serving classic cuts and familiar flavors ...

Learn the history of "Buche de Noel," the French Christmas dessert that resembles a log. Its growing popularity has home ...

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In this video I make a cross cut sled form my workshop using simple woodworking using Kregs Precision Trak and Stop Kit. It ...

The burning of a Yule log is a long-standing tradition which provides heat in cold winters and holiday symbolism for many ...

It’s easy to imagine American frontier folk felling trees to build log cabins. But what about homes made from sod, clay—or even ice? Long before colonization, Indigenous communities built and designed ...

The swirl; the cracks. Any avid watcher of The Great British Bake Off is familiar with the pitfalls of the Swiss roll, aka the roll cake, the yule log, the bûche de Noël. But this impressive-looking ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.