One of her many concepts there, a market and cafe called Sook, served as the inspiration for a summer-long renovation and ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. The brand-new New York transplant shakes up the Washington Post’s traditional food critic position ...

Emily Venezky is an Editorial Associate at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. The gnudi on ...

Classified by the Michelin Guide as “exceptional cuisine, worth a special journey,” three stars is the highest global ...

Del Ray: New York-styled Benny DiForza’s Pizza, the a fledgling slice-and-beer spot around since February 2024, shut down for ...

A bright new beacon for Italian cuisine is giving D.C. what it wants, one quick pasta fix at a time. Situated in the center ...