One of her many concepts there, a market and cafe called Sook, served as the inspiration for a summer-long renovation and ...

Classified by the Michelin Guide as “exceptional cuisine, worth a special journey,” three stars is the highest global ...

The hospitality team behind Balos, the who’s-who Greek hangout that woke up a Dupont block in 2023, turned to its New York ...

If you’ve already exhausted the classic spots and best bottomless options, check out these new brunch menus that dropped in recent months. This Jewish and Mediterranean barbecue spot now offers brunch ...

Del Ray: New York-styled Benny DiForza’s Pizza, the a fledgling slice-and-beer spot around since February 2024, shut down for ...

A bright new beacon for Italian cuisine is giving D.C. what it wants, one quick pasta fix at a time. Situated in the center ...

One of the pioneers of waterfront dining in Navy Yard, NYC import Osteria Morini has been serving comforting pastas and ...

Anacostia: Atlas Bridge District Brewery & Tap Room debuts its newly relocated flagship location on Saturday, November 8, at ...

D.C. has no shortage of great grab-and-go meals. But there are certain sandwiches, hoagies, and grinders that every Washingtonian should seek out almost as a civic duty. Some can transport diners to ...

The D.C. native is a lifelong hustler who says she’s “done it all” – starting with waiting tables at 16, working hot dog ...

Nationally acclaimed restaurant writer and Eater alum Elazar Sontag is the Washington Post ’s new food critic. Sontag was ...

Scott Drewno of Anju and Chiko fame is a Syracuse native; his latest project, a collaboration with U Street sports bar Sports ...