The series exposes the enduring legacies of colonialism in African food systems, challenges corporate-driven narratives, and ...

In a victory for public health and the environment, the British biotech firm Oxitec and CSIRO have withdrawn their application to commercially release millions of genetically engineered mosquitoes ...

In its October issue, TIME magazine introduces “The World’s Most Influential Rising Stars” with its 2025 TIME100 Next list, featuring “100 emerging leaders from around the world who are shaping the ...

Long-read whole genome sequencing is “the only reliable approach to confirm the absence of foreign DNA” in GM gene-edited crops, according to a scientific article in Nature Biotechnology. The article, ...

Over 90 NGOs urge moratorium on genetic engineering in the wild as World Conservation Congress meets in Abu Dhabi The world’s most influential nature conservation organisation will decide whether to ...

A complex mix of patents and new genetic engineering threatens our agriculture, according to a new legal analysis by ARCHE NOAH. Different patent rules at different political levels create major legal ...

The blueprint for an insecticidal genetically modified corn has been published in the journal Frontiers in Plant Science. What makes it special is that it was designed using artificial intelligence ...

Reliable detection of NGT products is possible and essential for transparency and consumer trust, say researchers The first policy briefing from DARWIN, the EU-funded project for detecting gene-edited ...

In the US, more than 90% of corn plants are genetically modified to withstand weed-killing chemicals like glyphosate, to make their own insecticides, or both. For soybeans, over 94% are genetically ...

Bananas that don’t go brown even when cut and stale are among promised GM products – but most aren’t ready. Report: Claire Robinson According to a GMO-boosterish article in the Telegraph, “Britain’s ...

Are genetically engineered foods safe? In an interview with a leading molecular genetics expert, we discuss the scientific evidence behind health concerns tied to genetically modified (GM) corn and ...

UK, US and European regulatory institutions have for many years been repeatedly subjecting evidence of possible harm from constituents of our food supply to severe critical scrutiny, while accepting ...