Discover how vegan restaurants, nonprofits, and brands across the US stepped up to support communities facing food insecurity ...
From restaurant-ready Gobbler-style specials to the best vegan leftover recipes, here’s your guide to the ultimate ...
Catch up on this week’s biggest food news, from Philadelphia’s newest Michelin vegan restaurant to Daiya’s health initiative.
Discover delicious vegan Thanksgiving pie recipes, from classic pumpkin and pecan to creative chocolate, raw, and gluten-free ...
Confused about ultra-processed foods? New tools like the Non-UPF certification aim to simplify labels and help you choose ...
A new study finds silicone bakeware can release siloxanes into food and air when heated, but experts warn against panic.
A vegan butter company has acquired Miyoko’s Creamery, weeks after founder Miyoko Schinner made an unsuccessful attempt to ...
As US sales slump, the vegan chicken maker is ditching its American retail presence and shifting its energy toward Europe’s ...
Barry Callebaut and NotCo AI are exploring whether artificial intelligence can reinvent chocolate recipes, speed up ...
Netflix House is expanding, but vegans may be disappointed. We looked at the menus, and the only vegan options might surprise ...
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