Discover how vegan restaurants, nonprofits, and brands across the US stepped up to support communities facing food insecurity ...
From restaurant-ready Gobbler-style specials to the best vegan leftover recipes, here’s your guide to the ultimate ...
In the London episode of ‘Down to Earth’, Deliciously Ella founder Ella Mills served Zac Efron a vegan curry that left him ...
As US sales slump, the vegan chicken maker is ditching its American retail presence and shifting its energy toward Europe’s ...
Catch up on this week’s biggest food news, from Philadelphia’s newest Michelin vegan restaurant to Daiya’s health initiative.
Margot Robbie and Colin Farrell can’t stop eating potato chip sandwiches. Discover the humble British and Irish snack they ...
Discover delicious vegan Thanksgiving pie recipes, from classic pumpkin and pecan to creative chocolate, raw, and gluten-free ...
Confused about ultra-processed foods? New tools like the Non-UPF certification aim to simplify labels and help you choose ...
Barry Callebaut and NotCo AI are exploring whether artificial intelligence can reinvent chocolate recipes, speed up ...
A vegan butter company has acquired Miyoko’s Creamery, weeks after founder Miyoko Schinner made an unsuccessful attempt to ...
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