The week of Thanksgiving is showing some increased chance for winter storms and perhaps travel-impactful weather events. Dry ...

Strong financial organization and a solid relationship with your lender can make all the difference in getting a loan ...

Texas A&M's David Anderson breaks down the current cull cow market and shares his prediction for future cow prices.

From lessons learned in the pork industry, Marty Ropp shares what it takes to help producers capture more value across the ...

EPA and the Army Corps of Engineers unveiled a revised rule on Monday aimed at clearer permitting and fewer regulatory ...

Despite the strong political rhetoric at the center of cattle and beef prices, as well as meatpackers seeing major losses, ...

When Mike and Amanda Butterfield purchased their Pennsylvania farmland, they saw more than just a beautiful patchwork of ...

Ag products not grown or produced enough in the U.S.—including coffee, fruit and some fertilizers—are being removed from ...

Cattle market fundamentals remain unchanged while psychology shifts the market due to the President's comments and industry ...

Two farms in Arizona have confirmed cases of vesicular stomatitis. In response, USDA APHIS has issued a situation report and ...

Dr. Kyle Johnson, a clinical assistant professor at the Texas A&M College of Veterinary Medicine and Biomedical Sciences, ...

Customers crave the quality and consistency of U.S. pork, beef and lamb. That is helping the industry overcome market ...