Brewers are reducing the alcohol by volume (ABV) of various beers, from mainstream lagers to ciders and cask favourites, in ...

The Guinness 60/40 trend, combining 60% Guinness 0.0 with full-strength Guinness, offers a lower ABV option, reducing it from ...

In October, drinks sales in managed venues initially rose due to favourable weather and the return of students, but were negatively impacted by Storm Amy, resulting in a significant sales drop on 3 ...

Cwrt Henllys Bar and Restaurant in Cwmbran has received a zero food hygiene rating after 19 confirmed cases of food poisoning ...

Celebrating the best operators across the hospitality sector with a wide range of categories, the awards are now in their ...

Heineken’s Will Rice outlines a future wish to expand draught options and grow low & no alcohol range, with Heineken 0.0 ...

Two decades on, the Licensing Act 2003 failed to modernise nightlife, harming clubs and altering social behaviour instead of ...

The British Institute of Innkeeping has announced the winners of the 2025 National Innovation in Training Awards, recognising ...