A visit to Ashleigh Farms reveals how an Irish start-up uses a slurry additive to slash methane and ammonia emissions.

For many pig producers in the European Union, 2022 brought an unpleasant surprise: zinc oxide was no longer allowed for controlling post-weaning ...

The world of animal protein is ever-changing and it looks like more fast changes are ahead. In this video, well-known ...

When most people think of a pigsty, they probably imagine a simple room with feed and room for the animals to grow. But how ...

Genome Alberta, with partners, is funding other genomic research initiatives in agriculture. One of these has the aim of ...

Many years of studying have led to a comprehensive heat plan for pig producers, animal transporters and slaughterhouses in ...

Advances in coating technologies and formulation design are transforming additives from generic enhancers into precision ...

The interest in phytobiotic solutions in pig nutrition is growing in Russia. Stricter rules on antibiotic use in the ...

The use of CO2 should be prohibited as a method of stunning for pigs. That is intended to prevent them experiencing avoidable ...

As natural resources become scarcer, it is essential to tailor the animals’ diets to their nutritional needs. The use of free-form amino acids in diets enables more precise formulations, reducing ...

Over 200 pig health experts of over 20 countries gathered in Libourne, France, to attend the first edition of the summit ...