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VANILLA BEAN CROISSANT BREAD PUDDING W/ BUTTERED CARAMEL RUM SAUCE Buttery and flaky croissants soak up a rich vanilla bean custard, baking into a soft, warm, custardy center with a perfectly golden, lightly crisp top ✨Serve it warm with vanilla ice cream, a silky buttered caramel rum sauce (uhm drool), and a sprinkle of flaky sea salt — each bite is simple, silky, buttery, and so perfect for the holidays 🎄Recipe below OR go to my website at wellmadebykiley.com 🤎 #Recipe Details (10-12 serving

Easy Banana Pudding #Recipe 1 package 5 oz jello banana pudding flavor instant pudding or vanilla 2 and a 1/2 cups cold milk 30 vanilla wafers 3 bananas 1 tub 8 oz cool whip one heaping tablespoon condensed milk beat pudding mix and milk with whisk for 2 minutes let's stand 5 minutes Arrange layer wafers on the bottom up side of 2 quart bowl Top with layers of half each the banana and pudding repeat layers cover with cool whip refrigerate one hour refrigerate any leftovers. #jellopudding #nabisc

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